KNOTS

Each knot is hand tied dough made with 100% all-natural ingredients. This means unbleached and unbromated flour, water, extra virgin olive oil, sugar, salt and yeast with no added preservatives or dough conditioners. After a 96 hour cold fermentation process, our dough hand stretched and allowed a few hours to "double rise" before being par baked. These deliver plain and  can be served savory or sweet. The perfect starter for any meal, but good enough to stand alone!